Porche Jones has been a renal dietitian for more than seven years and specializes in motivational interviewing and plant-based diet patterns to manage kidney disease. Porche educates on weight management. Porche earned her Bachelor’s in Dietetics from St. Joseph’s College in West Hartford Connecticut. Porche received a Master’s in Kinesiology and Nutrition from California State University, Long Beach.

Victoria Lydeen has been a renal dietitian for almost seven years and is a Board Certified Specialist in Renal Nutrition. Victoria earned a Bachelor’s in Dietetics from California State University, Northridge and received a Master’s in Nutrition from California State University, Los Angeles.

Porche and Victoria have extensive experience assisting individuals navigate their nutritional needs while utilizing renal replacement therapies.